Comments on: Tong Fong Fatt Hainanese Boneless Chicken Rice – Chickalicious!

By: Thailand Travel Blog: Bangkok - Kaiton, Pratunam - Cheap, Good, Possibly the Best Khao Mun Kai in Bangkok - Sparklette Magazine

Wed, 26 Mar 2014 18:06:50 +0000

[…] food is similar to the Hainanese chicken rice we have here, but certainly much healthier and less oily. The dish comes with a serving of chicken, […]

By: Chatterbox, Mandarin Orchard Hotel - Is the Most Expensive Chicken Rice in Singapore Worth the Price? - Sparklette Magazine

Wed, 26 Mar 2014 14:50:53 +0000

[…] retains the wonderful fragrance of chicken oil, with a firm texture that reminds me of the rice at Tong Fong Fatt. That said, the astronomical pricing is definitely way too high for good but not exceptional […]

By: Wee Nam Kee Hainanese Chicken Rice - Top of the Crop? - Sparklette Magazine

Wee Nam Kee Hainanese Chicken Rice - Top of the Crop? - Sparklette Magazine — Wed, 26 Mar 2014 13:45:06 +0000

[…] calories be damned! My favourite place to indulge in a sinful but oh-so-good plate of chicken is Tong Fong Fatt. Where is […]

By: fanny Tan

fanny Tan — Fri, 13 Apr 2012 01:39:54 +0000

Chicken Rice is so~great! very very delicious! and i also found a stall overthere is selling bubble tea. The boss lady is Taiwanes, the drink is yummy too! even better than KOI, but cheaper!

By: Jason

Jason — Mon, 05 Dec 2011 06:40:05 +0000

Tong Fong Fatt Chicken Rice at hawker centre opp Bedok Camp. 5 Dec 2011 – workers chose to serve a caucasian woman instead of my wife and 3 other people in the queue ! What double standard. Tells you a lot on how their parents brought them up. We are not living in the 1960s !

No chance of any misunderstanding as there was clearly a queue in front of the stall. The workers should know who to serve next.

If you can put up with such attitude, go eat there ! Not me. I don’t stand for that.

By: Natalie

Natalie — Fri, 11 Jun 2010 07:06:55 +0000

yep!! and you must eat it with the chicken skin… haha

By: Veron

Veron — Fri, 11 Jun 2010 05:41:25 +0000

In reply to Natalie. Ah yes :) Sin Swee Kee is one of the "usual suspects" that are frequently mentioned when people discuss about where to find the best chicken rice in Singapore. I must check it out some time!

By: Natalie

Natalie — Fri, 11 Jun 2010 01:35:46 +0000

Cuz of my working location, I tend to go to army market to get my dose of roasted boneless chicken rice or sin swee kee at seah st to get the white chicken rice. super shioks!! the oily sauce, the tenderness, the fragrance… :)

By: Veron

Veron — Wed, 03 Dec 2008 13:31:15 +0000

Yep, it's all in the oily sauce! Very sinful but totally shiok!!

By: Alwyn

Alwyn — Wed, 03 Dec 2008 02:02:35 +0000

Hi,

Wah this stall was recommended to me by one of the cleaners in the building few yrs back. I must say their chicken is really quite good, esp the sauce that comes with it. I used to Ta Pau 1/2 chicken w/o rice for dinner. :)

Alwyn

By: Jevon Louis

Jevon Louis — Wed, 29 Oct 2008 01:54:02 +0000

Then you should try Uncle Chicken out in West Coast. You can find the exact location at Hungrygowhere.com. The chicken was fabulous and it came withthe ginger sauce as well and the chicken was also doused with a generous dose of sauce. You’d like it. One of the best I’ve ever had.

By: Ah_Ying

Ah_Ying — Fri, 24 Oct 2008 08:13:21 +0000

Sadly none of us remembers the stall name =.=”, I think it probably moved, and my friends are still looking around for it sometimes when they go to food courts at other places. I totally agree with you about the lousy chicken rice places!!

Apparently they have Hainan Chicken Rice at around $16 in Swensens now, but I have only seen it in the orchard road branch of Swensens…

By: John Taylor

John Taylor — Tue, 21 Oct 2008 19:05:09 +0000

Lovely, lovely,lovely. I’m a fan of jasmine rice. This pilaf is one of my favourites. I’m definitely pro chicken skin too!
http://recipe-super-search.net/recipes/76525/Jasmine-Rice

By: Veron

Veron — Tue, 21 Oct 2008 12:09:03 +0000

spankalot: But spankalot, the skin is the fattiest part of the chicken! I really wanna minimise the fat intake, especially since I'm gonna be drinking all that sesame oil :) Ah_Ying: Maybe they have moved somewhere? It would be a shame if a nice chicken rice stall closed down, when there are so many lousy ones still standing (it's true!). Do you remember the stall name? Perhaps you can try googling for it? uncletakumi: Sin Kee sounds similar to another Hainanese chicken rice stall that I love. The stall name is Sin Heng Kee and they also give you loads of meat compared to most places.

By: uncletakumi

uncletakumi — Tue, 21 Oct 2008 11:54:04 +0000

i love the chicken rice at margaret drive food centre. the stall name is sin kee @ level 2.
i fell in love with it because its tender its really value for money. it’s really a big chunks of meat cause they dun smash the chicken before chopping…

By: Ah_Ying

Ah_Ying — Tue, 21 Oct 2008 09:53:03 +0000

I used to love the hainanese chicken rice at the old White Sands Pasir Ris’s food court! The breast meat there was really tender and the side dishes to go with the chicken rice are delicious as well! Their rice was also one of the more fragrant ones.

Well, that is until they converted the food court into a franchise of Kopitiam or something. The chicken rice stall closed and I can’t find it anywhere else! Me and my schoolmates used to have that for lunch at least twice a week…hahas

By: spankalot

spankalot — Tue, 21 Oct 2008 05:48:03 +0000

How can you not eat the skin?!!!

It is one of the best parts. Smooth and silky especially for the white chicken. In my honest opinion, it is a delicacy in its own right! :)