Comments on: Wok & Barrel – Traditional Singaporean Cuisine with a Modern Twist https://sparklette.net/food/wok-and-barrel/ Best Singapore Restaurants, Travel and Hotel Reviews Thu, 13 Oct 2011 12:49:29 +0000 hourly 1 https://wordpress.org/?v=5.8.2 By: Veron Ang https://sparklette.net/food/wok-and-barrel/#comment-236310 Thu, 13 Oct 2011 12:49:29 +0000 http://sparklette.net/?p=1224#comment-236310 In reply to Pam.

Definitely steeper than the original Madam Tan’s nasi lemak. But well, one is a hawker stall, the other is a restaurant/bistro.

]]> By: Pam https://sparklette.net/food/wok-and-barrel/#comment-236270 Wed, 12 Oct 2011 10:31:55 +0000 http://sparklette.net/?p=1224#comment-236270 I had their crispy pork and it is delish too! However, i find their prices to be rather steep though..

]]> By: @kelvinleong https://sparklette.net/food/wok-and-barrel/#comment-236000 Fri, 07 Oct 2011 03:15:30 +0000 http://sparklette.net/?p=1224#comment-236000 Wok & Barrel – Traditional Singaporean Cuisine with a Modern Twist http://t.co/AfFuquQ2 #Food

]]> By: @STUMPBO https://sparklette.net/food/wok-and-barrel/#comment-235945 Wed, 05 Oct 2011 07:10:43 +0000 http://sparklette.net/?p=1224#comment-235945 By @sparklette – Wok & Barrel – Traditional Singaporean Cuisine with a Modern Twist http://t.co/Lx4HriIz

]]> By: @Jazpster https://sparklette.net/food/wok-and-barrel/#comment-235939 Wed, 05 Oct 2011 03:01:50 +0000 http://sparklette.net/?p=1224#comment-235939 <3 RT @Sparklette: Restaurant review: @TheWokAndBarrel at Duxton Hill http://t.co/hLV9uSnh #food #sgfood #sg #singapore

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